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What is Dry Rot (Merulius Serpula Lacrymans) in a nutshell?
The mention of Dry Rot usually puts people on their guard and to reach for
their bank statement to check ones funds.
It has to be said that having Dry Rot in a property can be costly to eradicate,
this is mainly due to this type of fungus being capable of spreading over quite
an area and causing damage to structural timbers as well as door frames and
window frames and other joinery timbers.
Dry Rot is probably the best known of all wood destroying fungus.
It tends to develop in concealed areas with poor ventilation. There has to be
the right conditions for germination, requiring a narrow range of atmospheric
relative humidity and wood moisture content. Germination would occur easily in
acid conditions thus timbers having already been affected by wet rot decay can
prove ideal.
Dry Rot produces hyphae which are white in colour. They are very fine tubes
which branch and increase in length and spread in all directions from the
original germination point, providing there is a sufficient food source.
Growth is inhibated at times through seasonal changes and resumes again when
more suitable conditions return. Hyphae contract when drying out to form layers
or mycelium, each layer denotes a season of growth.
In unventilated conditions active growth can give the appearance of cotton wool
with perhaps droplets of water on it. This is the way the fungus regulates the
humidity. The latin name ‘lacrymans’ means to weep/cry hence the tear like
droplets.
The mycelium/Rhizomorpus are relatively brittle, unlike those of wet rots, and
can travel/spread over large areas through, brickwork, masonry, behind wall
plaster etc spreading through walls into adjacent properties ensuring a build up
of infection even if all decayed timber is removed. Any treatment of sound wood
and replacement timber with preserved wood should always be in conjunction with
chemical sterilisation of mycelium infested brickwork.
When exposed to light, mycelium, which is usually grey, can become yellowish
with lilac tinges and often subsequently green in colour through development of
mould growth.
Sporophroes or fruiting bodies generally develop when the attack is understress
perhaps through a temperature change, food supply ending or moisture source
decreasing.
Sporophores are like flat plates or brackets and can be from an inch to three
feet or more across. They are grey at first with the edges a margin of white.
The surface then corrugates slightly in the centre and is soon covered in
millions of rust – red spores which are eventually let loose into the air
covering the surrounding area in red dust.
A company carrying out surveys in respect of dry rot would usually want to
expose areas in order to ascertain extent of the attack and the damage caused,
prior to being in a position to give an appropriate cost for remedial
works/treatment.
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